Amount of Fatty acids, total polyunsaturated in Pizza, cheese topping, rising crust, frozen, cooked
Fast Foods
In 100 g (Grams) of Pizza, cheese topping, rising crust, frozen, cooked there is 1.381 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Pizza, cheese topping, rising crust, frozen, cooked.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Pizza, cheese topping, rising crust, frozen, cooked
Pizza, cheese topping, rising crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, cheese topping, rising crust, frozen, cooked are listed below.
Water
|
43.46 g
|
43.46%
|
Energy (calorie)
|
260 kcal
|
|
Energy (joule)
|
1088 kJ
|
|
Protein
|
12.37 g
|
12.37%
|
Total lipid (fat)
|
8.78 g
|
8.78%
|
Ash
|
2.48 g
|
2.48%
|
Carbohydrate, by difference
|
32.91 g
|
32.91%
|
Fiber, total dietary
|
2.5 g
|
2.5%
|
Sugars, total
|
5.09 g
|
5.09%
|
Glucose (dextrose)
|
1.16 g
|
1.16%
|
Fructose
|
1.5 g
|
1.5%
|
Maltose
|
2.43 g
|
2.43%
|
Starch
|
20.46 g
|
20.46%
|
Calcium, Ca
|
177 mg
|
0.18%
|
Iron, Fe
|
1.77 mg
|
|
Magnesium, Mg
|
26 mg
|
0.03%
|
Phosphorus, P
|
238 mg
|
0.24%
|
Potassium, K
|
175 mg
|
0.18%
|
Sodium, Na
|
556 mg
|
0.56%
|
Zinc, Zn
|
1.32 mg
|
|
Nutrients in Pizza, cheese topping, rising crust, frozen, cooked